{"id":18411,"date":"2021-06-08T09:31:57","date_gmt":"2021-06-08T09:31:57","guid":{"rendered":"https:\/\/lifeplatform.eu\/?p=18411"},"modified":"2021-06-08T09:56:02","modified_gmt":"2021-06-08T09:56:02","slug":"un-world-oceans-day-celebrating-the-oceans-life-and-livelihoods","status":"publish","type":"post","link":"https:\/\/lifeplatform.eu\/da\/un-world-oceans-day-celebrating-the-oceans-life-and-livelihoods\/","title":{"rendered":"FN's Verdenshavdag: Fejring af havene, liv og eksistensgrundlag"},"content":{"rendered":"

\"Word<\/p>\n

 <\/p>\n

Forandringens vinde bl\u00e6ser: fiskerisektoren er n\u00f8dt til at forberede sig p\u00e5 nogle kommende storme og tilpasse sig en kulstoffri fremtid for at opretholde det marine liv og levebr\u00f8det inden for fiskeriet.<\/em><\/p>\n

F\u00f8devarer produceret fra verdens' have udg\u00f8r en vigtig ern\u00e6ringskilde i form af protein, mineraler, vitaminer og fedtstoffer, som opfylder folks ern\u00e6ringsm\u00e6ssige behov og pr\u00e6ferencer samt bidrager til en rig mangfoldighed af madkulturer rundt om i verden.<\/p>\n

Skaldyr og fisk er ogs\u00e5 en af de mest handlede f\u00f8devarer globalt \u2013 og eftersp\u00f8rgslen er voksende p\u00e5 grund af stigende verdensbefolkning og \u00f8get velstand. Dette har f\u00f8rt til et nyt begreb til at beskrive fisk, skaldyr og andre marine f\u00f8devarer \u2013 \u201cbl\u00e5 mad\u201d \u2013 for at inkludere tang, alger og nye plantebaserede produkter ved siden af fisk og skaldyr op til FN's f\u00f8devaresystemtopm\u00f8de i 2021. Desv\u00e6rre, uanset begrebets fortjenester, sl\u00f8rer det, hvordan og af hvem mad fra havet produceres og forbruges, og baner vejen for, at store selskaber kan udsk\u00e6re nye muligheder og fortrenge eksisterende akt\u00f8rer i b\u00e6redygtighedens navn.<\/p>\n

\"world<\/p>\n

FN's F\u00f8devaresystemtopm\u00f8de har til hensigt at omdanne f\u00f8devaresystemerne p\u00e5 globalt plan. Det vil lancere dristige nye tiltag for at \u00e6ndre den m\u00e5de, verden producerer og forbruger f\u00f8devarer p\u00e5, som en del af handlingens \u00e5rti for at n\u00e5 verdensm\u00e5lene for b\u00e6redygtig udvikling inden 2030. Den nuv\u00e6rende tilstand for f\u00f8devare- og landbrugssystemer beskrives som en \u201ctredobbelt krise\u201d, hvor fedme, underern\u00e6ring og klima\u00e6ndringer h\u00e6rger menneskers og planetens sundhed (The Lancet-kommissionen om den dobbelte byrde af fejlern\u00e6ring). De dominerende f\u00f8devare- og landbrugssystemer udg\u00f8r en lige s\u00e5 stor trussel mod planeten som mod mennesker; det industrielle f\u00f8devaresystem er en af de st\u00f8rste bidragydere til klima\u00e6ndringer.<\/p>\n

At opretholde fisk og skaldyr i fremtiden og im\u00f8dekomme en voksende befolknings behov vil kr\u00e6ve en radikal \u00e6ndring i den m\u00e5de, s\u00e5dan mad produceres og forbruges p\u00e5. Forslag til, hvordan vores f\u00f8devaresystemer kan omdannes og fremtidssikres, vil udspringe af FN's f\u00f8devaresystemtopm\u00f8de \u2013 og vi vil m\u00e5ske ikke bryde os om det, der kommer ud af det.<\/p>\n

Temaet for Verdenshavsdagen \u2013 LIV og levebr\u00f8d \u2013 er derfor s\u00e6rligt relevant for fiskerisektoren, da den globalt set sikrer levebr\u00f8d for titusindvis af mennesker, b\u00e5de direkte og indirekte. If\u00f8lge FAO er hele 10% af verdensbefolkningen afh\u00e6ngig af fiskeri som levebr\u00f8d, hovedsageligt ved at tjene til livets ophold gennem sm\u00e5skala-fiskeri i den globale sydlige halvkugle.<\/p>\n

Medmindre sektoren imidlertid kan reagere p\u00e5 nogle umiddelbare, presserende og eksistentielle udfordringer, risikerer fiskerisektoren, som vi kender den i dag, at blive en s\u00e6rhed fra fortiden. Dette g\u00e6lder ikke mindst i Europa, hvor EU's gr\u00f8nne pagt har sat overliggeren h\u00f8jt: et CO2-neutralt Europa inden 2050 med en ny handlingsplan for bevarelse af fiskeriressourcerne og beskyttelse af marine \u00f8kosystemer p\u00e5 vej under 2030-biodiversitetsstrategien. Denne foresl\u00e5r en nul-tolerance-tilgang over for ulovlig praksis, en begr\u00e6nsning af brugen af de fiskeredskaber, der er mest skadelige for biodiversiteten, navnlig \u201cbundber\u00f8rende\u201d redskaber, samt et h\u00e5rdere indgreb mod bifangst \u2013 is\u00e6r truede arter.<\/p>\n

En af de st\u00f8rste eksistentielle udfordringer, som den europ\u00e6iske fiskerisektor st\u00e5r over for, er dekarbonisering. Fossile br\u00e6ndstoffer er fiskerisektorens akillesh\u00e6l, som den i \u00f8jeblikket har skattefri adgang til. Fiskeriets \u00f8konomi er meget f\u00f8lsom over for prisen p\u00e5 et s\u00e5dant br\u00e6ndsel, hvilket blev understreget af konsekvenserne af br\u00e6ndstofprisstigningerne for rentabiliteten efter de \u00f8konomiske kriser i det early det 21. \u00e5rhundrede. EU'\u098f\u0996\u09a8s energibeskatningsdirektiv skal revideres som led i den gr\u00f8nne pagt, og denne skattelettelse kan snart v\u00e6re forbi. Ligeledes har en st\u00e6rk afh\u00e6ngighed af kulbrintepolymerer til udstyret, med rette eller urette, bragt fiskeriet i vanry hos milj\u00f8organisationer, som fremh\u00e6ver det som en v\u00e6sentlig kilde til plastikaffald i det marine milj\u00f8 og til sp\u00f8gelsesfiskeri \u2013 hvor tabte redskaber beskrives som \u201coceanernes tidsel\u201d, der h\u00e6rger havbunden, bl\u00e6st afsted af havstr\u00f8mme.<\/p>\n

I kappl\u00f8bet om at dekarbonisere \u00f8konomien og producere gr\u00f8n energi er der ogs\u00e5 en voksende konkurrence om at bruge oceanerne til at udvikle den bl\u00e5 \u00f8konomi. Fiskerisektoren m\u00e5 i stigende grad konkurrencere om pladsen til havs og vil sandsynligvis st\u00e5 over for flere begr\u00e6nsninger for, hvor der m\u00e5 fiskes, i takt med at den bl\u00e5 \u00f8konomi udvikler sig. Der kan f.eks. blive givet h\u00f8jere prioritet til gr\u00f8n energiproduktion end til fiskeri.<\/p>\n

\"World<\/p>\n

Alle disse udfordringer forsvinder dog i baggrunden, hvis fiskernes adgang til ressourcer og markeder ikke er garanteret \u2013 hvilket er tilf\u00e6ldet for flertallet af Europas fl\u00e5de. I Europa, som i andre dele af verden, udg\u00f8r mindre og mindre milj\u00f8belastende fiskeriaktiviteter flertallet af fl\u00e5den hvad ang\u00e5r antal og ofte ogs\u00e5 besk\u00e6ftigelse. Disse relativt sm\u00e5, kystn\u00e6re aktiviteter forsyner dagligt lokalsamfund med frisk fisk og leverer arbejdspladser, livsgrundlag, f\u00f8devareforsyning og \u00f8konomisk aktivitet, ofte i omr\u00e5der hvor der findes f\u00e5 alternativer.<\/p>\n

Gennem de seneste \u00e5rtier har successive f\u00e6lles fiskeripolitikker (CFP) fremmet storskala, mere industrielt fiskeri med det form\u00e5l at \u00f8ge produktionen p\u00e5 bekostning af mindre fiskeriaktiviteter. Is\u00e6r er der blevet h\u00e6ldt subsidier ind i udviklingen af storskala-fl\u00e5der, som ogs\u00e5 har draget fordel af brorparten af fiskerettighederne.<\/p>\n

EU\u2019s mindre fl\u00e5der (fart\u00f8jer under 12 meter i l\u00e6ngde, der anvender ikke-trukket redskab) udg\u00f8r over 70% af de aktive fart\u00f8jer og 50% af besk\u00e6ftigelsen, men lander kun 5% af fangsten m\u00e5lt i v\u00e6gt og 15% m\u00e5lt i v\u00e6rdi. Dette skyldes til dels, at systemet for tildeling af fiskerettigheder generelt og kvotetildelingssystemet i s\u00e6rdeleshed er blevet uretf\u00e6rdigt manipuleret. Systemet begunstiger en koncentration af fiskerettighederne i relativt f\u00e5 h\u00e6nder, idet tildelingen baseres p\u00e5 tidligere fangsthistorik. Dette bel\u00f8nner dem, der fisker mere, frem for dem, der fisker mere b\u00e6redygtigt. S\u00e5dan beh\u00f8ver det ikke at v\u00e6re, men praksis forts\u00e6tter, p\u00e5 trods af at reformen af den f\u00e6lles fiskeripolitik (CFP) fra 2014 indf\u00f8rte muligheden for at \u00e6ndre den m\u00e5de, hvorp\u00e5 fiskerettighederne tildeles, ved hj\u00e6lp af gennemsigtige og objektive kriterier, herunder kriterier af milj\u00f8m\u00e6ssig, social og \u00f8konomisk karakter.<\/p>\n

Ligeledes st\u00e5r sm\u00e5 fiskere stadig over for enorme barrierer for at danne deres egne producentorganisationer (PO'er) p\u00e5 trods af reformen i 2014 af den f\u00e6lles markedsordning (FMO) for at favorisere sm\u00e5 producenter, der etablerer deres egne producentorganisationer.<\/p>\n

Verdensm\u00e5l 14b), som g\u00f8r sm\u00e5, traditionelle fiskers adgang til marine ressourcer og markeder til en prioritet, skal ogs\u00e5 v\u00e6re et centralt element i gennemf\u00f8relsen af den f\u00e6lles fiskeripolitik og i den revision, som Europa-Kommissionen skal foretage i 2022.<\/p>\n

\"World<\/p>\n

For sin del er Low Impact Fishers of Europe (LIFE) g\u00e5et sammen med MAVA Foundation, Slow Food Foundation og Global Footprint Network om at lancere projektet \u201cFoodnected\u201d. Dette nye projekt er designet til at fremme overgangen til b\u00e6redygtige og retf\u00e6rdige f\u00f8devaresystemer i middelhavsomr\u00e5det. Det handler om at \u201cforbinde mennesker og natur omkring lokale, retf\u00e6rdige og b\u00e6redygtige f\u00f8devaresystemer.\u201d Dets vision er at bringe producenter og forbrugere sammen gennem et praksisf\u00e6llesskab baseret p\u00e5 delte v\u00e6rdier. Ved at forkorte afstanden mellem producenter og forbrugere og udvikle en etisk kodeks for milj\u00f8m\u00e6ssige og sociale v\u00e6rdier for den m\u00e5de, mad produceres og forbruges p\u00e5, vil projektet tage fat p\u00e5 manglerne i det herskende markedsystem og vende den uretf\u00e6rdige situation, som sm\u00e5 producenter st\u00e5r over for.<\/p>\n

Mindre, sk\u00e5nsome fiskeriaktiviteter vil aldrig erstatte produktionen fra st\u00f8rre aktiviteter. B\u00e5de den sm\u00e5skala- og den storskala-sektor er n\u00f8dvendige for at udnytte fiskebestandene b\u00e6redygtigt for at im\u00f8dekomme eftersp\u00f8rgslen.<\/p>\n

Men systemet kunne g\u00f8res meget mere retf\u00e6rdigt og b\u00e6redygtigt ved at give sm\u00e5fiskeriet mulighed for at \u00f8ge sin andel af fangsten og markedet. Et s\u00e5dan skridt ville ogs\u00e5 opmuntre en yngre generation af fiskere til at begynde at fiske, navnlig hvis erhvervet kan pr\u00e6senteres som en moderne sektor, der forenelig med en anst\u00e6ndig indkomst og et familieliv.<\/p>\n

Forbrugerne kan ogs\u00e5 spille en rolle ved at t\u00e6nke globalt og handle lokalt \u2013 ved at v\u00e6lge frisk, lokalt produceret fisk i s\u00e6sonen, der stammer fra sm\u00e5, milj\u00f8venlige fiskeriaktiviteter.<\/p>\n

Det gamle er d\u00f8ende, men uden dedikeret handling kan det nye ikke f\u00f8des. L\u00f8sningerne er der, vi m\u00e5 anvende dem.<\/strong><\/p>\n\n

\n <\/div>\n","protected":false},"excerpt":{"rendered":"

  The winds of change are blowing: the fisheries sector needs to prepare for some coming storms, and to adapt to a carbon-free future to sustain ocean based life and fishing livelihoods. Food produced from the oceans provides an essential source of nutrition in the form of protein, minerals, vitamins and fats, meeting people\u2019s food […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-18411","post","type-post","status-publish","format-standard","hentry","category-news","has-post-title","has-post-date","has-post-category","has-post-tag","has-post-comment","has-post-author",""],"yoast_head":"\nUN World Ocean\u2019s Day : Celebrating the Oceans\u2019 Life and Livelihoods - Life Platform<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lifeplatform.eu\/da\/un-world-oceans-day-celebrating-the-oceans-life-and-livelihoods\/\" \/>\n<meta property=\"og:locale\" content=\"da_DK\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"UN World Ocean\u2019s Day : Celebrating the Oceans\u2019 Life and Livelihoods - Life Platform\" \/>\n<meta property=\"og:description\" content=\"  The winds of change are blowing: the fisheries sector needs to prepare for some coming storms, and to adapt to a carbon-free future to sustain ocean based life and fishing livelihoods. 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